rapuvoi

Substantiivi

1. tomalley, also crab butter hepatopancreas of a crayfish when consumed as food, considered as delicacy by many, especially in Sweden and coastal Finland

   tomalley, also crab butter hepatopancreas of a crayfish when consumed as food, considered as delicacy by many, especially in Sweden and coastal Finland

2. Butter flavored by simmering it with crayfish shells, used e.g. as base for soups.

   Butter flavored by simmering it with crayfish shells, used e.g. as base for soups.