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Substantiivi

  1. regulatory
    • A food industry regulatory term for food additive which may include one or more of the following: mechanically separated (from bones) meat, internal organs, animal fat, pig skin, poultry skin and meat from the head of a cow or horse. The product resembles, but is not exactly the same as lean finely textured beef or pink slime.

  2. food additive
    • A food industry regulatory term for food additive which may include one or more of the following: mechanically separated (from bones) meat, internal organs, animal fat, pig skin, poultry skin and meat from the head of a cow or horse. The product resembles, but is not exactly the same as lean finely textured beef or pink slime.

  3. lean finely textured beef
    • A food industry regulatory term for food additive which may include one or more of the following: mechanically separated (from bones) meat, internal organs, animal fat, pig skin, poultry skin and meat from the head of a cow or horse. The product resembles, but is not exactly the same as lean finely textured beef or pink slime.

  4. pink slime
    • A food industry regulatory term for food additive which may include one or more of the following: mechanically separated (from bones) meat, internal organs, animal fat, pig skin, poultry skin and meat from the head of a cow or horse. The product resembles, but is not exactly the same as lean finely textured beef or pink slime.

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